Introduction
Sausage is a versatile protein that forms the centerpiece of many hearty dinners worldwide. Its bold flavors and wide variety—ranging from spicy chorizo to mild bratwurst—make it a favorite choice for many cuisines. But what truly elevates a sausage meal is the right combination of side dishes. Whether you’re looking for easy dinner recipes for one person ,hosting a backyard barbecue or planning a comforting family dinner, pairing sausage with the right accompaniments can make the meal unforgettable.
This article explores a plethora of side dishes and pairings to complement sausage, focusing on classic options, international inspirations, healthy sides, and even quick weeknight solutions.
Classic Pairings for Sausage Dinners
Sausage has a natural ability to pair well with a variety of classic side dishes, making it a go-to for comforting and satisfying meals. These timeless pairings enhance the hearty flavors of sausage while creating a balanced and enjoyable dining experience.
Traditional Sides: Mashed Potatoes and Gravy
Mashed potatoes and gravy are perhaps the quintessential sausage pairing. The creamy texture of the mashed potatoes provides a perfect contrast to the rich, meaty flavors of sausage. To make this dish even more appealing:
- Add a Twist: Consider adding roasted garlic or chives to your mashed potatoes for an extra flavor boost.
- Choose the Gravy: Pair pork sausage with a savory onion or mushroom gravy, or opt for a cream-based gravy for milder sausages like breakfast links.
Roasted Vegetables: A Balanced Addition
Roasted vegetables bring a burst of flavor and color to your plate, making them an excellent side for sausage. Popular choices include carrots, Brussels sprouts, zucchini, and bell peppers.
- Season Generously: Toss vegetables with olive oil, salt, pepper, and herbs like thyme or rosemary before roasting.
- Mix Textures: Combining softer roasted squash with crunchy green beans creates an enticing contrast.
Roasted vegetables add a touch of sophistication while keeping the meal nutritious and hearty.
Pasta Dishes: Sausage and Pasta Perfection
Sausage pairs exceptionally well with pasta, creating a meal that’s both filling and delicious. A few standout pasta dishes include:
- Sausage and Penne: Toss cooked sausage slices with penne, marinara sauce, and a sprinkle of Parmesan for a quick dinner.
- Creamy Sausage Alfredo: Mix sausage with fettuccine and a rich Alfredo sauce for an indulgent treat.
- Sausage and Pesto Bowls: Use basil pesto, roasted cherry tomatoes, and sausage over pasta for a fresh, flavorful option.
Pairing sausage with pasta opens up endless opportunities for experimentation with sauces, cheeses, and herbs.
Healthy Side Dishes to Complement Sausage
For those looking to balance the richness of sausage with lighter, nutrient-packed sides, healthy accompaniments are an excellent choice. These options ensure a satisfying meal while keeping it wholesome and guilt-free.
Green Salads: Freshness on the Plate
A crisp green salad is a fantastic way to introduce a refreshing contrast to the hearty nature of sausage. Some ideas for pairing:
- Classic Caesar Salad: A Caesar salad with crunchy croutons and a tangy dressing pairs wonderfully with grilled sausage.
- Spinach and Strawberry Salad: Toss fresh spinach with sliced strawberries, nuts, and a balsamic vinaigrette for a light and sweet complement.
- Greek Salad: Combine cucumbers, tomatoes, olives, and feta cheese for a Mediterranean twist.
Salads not only add vibrant colors but also balance the meal with fiber and vitamins.
Quinoa or Brown Rice Pilafs
Whole grains like quinoa and brown rice are excellent choices to serve alongside sausage. These grains absorb the flavors of sausage beautifully when prepared as a pilaf or side dish.
- Quinoa Pilaf: Sauté quinoa with onions, garlic, and chopped herbs, then mix in a handful of dried cranberries or toasted almonds for added texture.
- Brown Rice with Vegetables: Combine brown rice with diced carrots, peas, and a dash of soy sauce for a simple yet flavorful side.
These options are hearty enough to complement the richness of sausage while being lighter than traditional starchy sides.
Grilled or Steamed Asparagus
Asparagus is a versatile vegetable that pairs excellently with sausage, especially in grilled or steamed forms.
- Grilled Asparagus: Lightly coat asparagus spears with olive oil, sprinkle with salt and pepper, and grill until tender.
- Steamed Asparagus with Lemon: Steam asparagus and finish with a squeeze of fresh lemon juice for a tangy touch.
The natural sweetness and crisp texture of asparagus contrast beautifully with the savory flavors of sausage.
International Sausage Pairings
Sausage is a staple ingredient in many cultures, and its global versatility means there are countless international-inspired sides to explore. Pairing sausage with traditional dishes from around the world can add flair and excitement to your dinner table.
German Sauerkraut and Pretzels
Germany’s love affair with sausage is legendary, and pairing it with sauerkraut and pretzels creates a classic and flavorful combination.
- Sauerkraut: The tangy, fermented cabbage enhances the savory, smoky notes of bratwurst or knockwurst.
- Soft Pretzels: Serve alongside sausages as a hearty, salty bread option. Add a side of mustard for dipping to complete the experience.
This pairing is perfect for Oktoberfest-style dinners or any meal celebrating German cuisine.
Italian Risotto or Polenta
Italian sausages pair beautifully with creamy risottos and rustic polentas, showcasing the country’s rich culinary traditions.
- Mushroom Risotto: The earthy flavors of mushroom risotto complement the robust taste of Italian sausage.
- Creamy Polenta: Smooth polenta, topped with a ladle of tomato sauce and grilled sausage slices, creates a comforting and satisfying meal.
These sides bring depth and richness to the plate, enhancing the sausage’s savory flavors.
Spanish Patatas Bravas and Garlic Aioli
For a Spanish twist, pair sausage with patatas bravas, a beloved tapas dish featuring crispy potatoes with a spicy tomato sauce.
- Patatas Bravas: The smoky, spicy tomato sauce brings out the spiciness in chorizo or other spicy sausages.
- Garlic Aioli: A dollop of garlic aioli adds a creamy, zesty element to balance the bold flavors.
This pairing works wonderfully as a main meal or served as tapas-style small plates for a casual dinner.
Comfort Food Pairings for Sausage
When you’re craving a cozy and indulgent meal, sausages pair wonderfully with comfort food classics. These options are perfect for chilly evenings or when you want a hearty, satisfying dinner.
Macaroni and Cheese with a Twist
Macaroni and cheese is a beloved comfort food, and adding sausage elevates it to the next level.
- Sausage Mac and Cheese: Stir cooked sausage slices into creamy mac and cheese for a protein-packed meal.
- Gourmet Variations: Experiment with different cheeses like Gruyère, cheddar, and Parmesan, and add breadcrumbs on top for a crispy finish.
- Vegetable Additions: Toss in spinach or broccoli for extra nutrients.
This dish is a family favorite that’s both indulgent and filling.
Biscuits and Sausage Gravy
A Southern classic, biscuits and sausage gravy offer a warm and savory pairing that’s perfect for breakfast-for-dinner nights.
- Flaky Biscuits: Serve warm, homemade or store-bought biscuits alongside a rich sausage gravy.
- Gravy Tips: Use pan drippings from breakfast sausages to make a creamy gravy, seasoning it with black pepper and sage.
- Add a Twist: Top with a fried egg for a complete meal.
This dish’s creamy texture and bold flavors make it an unbeatable comfort food option.
Sausage Casseroles for Cozy Meals
Casseroles are a one-dish wonder, combining sausage with other hearty ingredients for a satisfying dinner.
- Sausage and Potato Casserole: Layer sliced potatoes, sausage, and a creamy cheese sauce for a decadent bake.
- Sausage and Rice Casserole: Combine cooked rice, sausage, diced tomatoes, and seasonings, then bake until bubbly.
- Breakfast Casserole: Mix eggs, sausage, and cheese with cubed bread for a versatile dish that works for dinner, too.
These casseroles are easy to prepare in advance, making them perfect for busy families or meal prep.
Quick and Easy Pairings for Busy Weeknights
When you’re short on time but still want a delicious dinner, pairing sausages with simple and fast side dishes can make your meal come together in no time. These options are perfect for weeknights when you’re in a rush but still want something satisfying.
Prepackaged Slaws and Sausages
For a no-fuss, quick side dish, prepackaged slaws are a great option. These are readily available in most grocery stores and require minimal prep time, allowing you to focus on cooking your sausages.
- Coleslaw: A classic creamy coleslaw, with its crunchy texture and tangy dressing, complements the savory sausage.
- Asian-Inspired Slaw: For a fresh twist, try an Asian-style slaw made with cabbage, carrots, and a sesame dressing.
Pairing sausages with slaw not only adds crunch but also introduces a refreshing element to the dish.
Sausage with Toasted Bread and Dips
Toasted bread with dips is an excellent pairing for sausages, offering a light but satisfying addition to the meal. This combination works well for a quick dinner or appetizer-style meal.
- Sausage and Garlic Bread: Toasted slices of garlic bread provide the perfect base for sausages, and a simple spread of butter or olive oil adds flavor.
- Sausage with Hummus or Mustard: Add a side of hummus or a sharp mustard for dipping, enhancing the sausage’s flavor.
- Pita Bread or Flatbread: For a Mediterranean twist, serve sausages with warm pita and tzatziki sauce for dipping.
This pairing is easy to assemble and offers a satisfying balance of textures and flavors.
Instant Potatoes or Frozen Veggies
When time is of the essence, instant potatoes or frozen vegetables are lifesavers. They’re incredibly easy to prepare, and they pair well with sausage for a well-rounded dinner.
- Instant Mashed Potatoes: Prepare a quick serving of mashed potatoes and top them with sausage gravy or a simple sautéed sausage for a comforting meal.
- Frozen Vegetables: Choose a blend of frozen veggies, such as peas, carrots, and corn, and steam or microwave them for a speedy side.
While these sides are fast, they still offer a satisfying and hearty addition to your meal.
Frequently Asked Questions About Sausage Pairings
What Drinks Go Well with Sausage?
Pairing drinks with sausage depends on the type of sausage you’re serving. For heavier sausages like bratwurst, beer is a classic choice. Lighter sausages such as chicken or turkey sausage go well with white wine or even a light cider. For non-alcoholic options, sparkling water or apple juice can be a refreshing accompaniment.
How Can I Serve Sausage as a Main Dish?
Sausage makes an excellent main dish when paired with sides like roasted potatoes, pasta, or grilled vegetables. You can serve sausages whole, sliced, or crumbled depending on your recipe. For a fun twist, try sausage in a sandwich, wrap, or even a sausage roll.
Are Sausage Meals Kid-Friendly?
Yes, sausage meals are often a hit with kids! They can be served in kid-friendly formats, like sausage on a stick, sausage sandwiches, or sliced sausage added to pasta dishes. Mild sausages or breakfast links are usually a favorite among younger eaters.
Conclusion
Sausage is an incredibly versatile dish that pairs beautifully with a wide variety of sides. Whether you’re looking for classic pairings like mashed potatoes and gravy, a healthy option like a green salad, or something more adventurous like Spanish patatas bravas, there’s no shortage of delicious choices. Additionally, international and comfort food pairings offer exciting ways to explore global flavors. On busy nights, simple sides like prepackaged slaw or toasted bread ensure a quick but satisfying meal.
Ultimately, sausage makes a great base for countless culinary creations, and with the right pairings, you can create a memorable meal every time. Whether you’re hosting a dinner party or simply making a family meal, the right sides will elevate your sausage dinner to new heights.